Graduate student Ana Maafs-Rodríguez explores the nuances of communication to help promote healthy eating among Latinos
Former provost Sol Gittleman reflects on the undergraduate program’s journey to its current position of strength
Friedman School of Nutrition Science and Policy researchers detail the eating habits of adults and children in 185 countries over three decades
Researchers in the Aldridge Lab have devised rules for a faster, more effective way to identify potential new drug cocktails against this infectious disease
Gülin Ölçer, MSIM17, develops systems that circulates products—or make them differently from the start—to reduce their environmental impact
Sai Krupa Das, an energy metabolism researcher, says it blocks specific receptors in the brain that affect functions like sleep
Fletcher alumnus Daniel Sokatch composes a ‘literary GPS device’ for navigating fraught territory
The U.S. is entering a period where competition with an aggressive Beijing becomes especially risky, says Tufts political scientist in new book
With a research position at The Fletcher School, a former bank official shares his expertise