News and Events
News
Tufts Launches Innovation Hub for New Technologies in Food and Materials
A new shared resource for product development will help take industry, community, and academic innovations from concept to market
Edward Kinservik’s Norwegian Tour of His Ancestor’s Art
The art and anthropology student spent his summer researching the work of his renowned woodcarver relative, Lars Kinsarvik
Cold Salads for Hot Weather
Put together your own cold salad plate with the help of these tips and recipes from the Tufts Health & Nutrition Letter