Tufts research measuring the cost of a nutritious diet across the globe is changing how we talk about food security and malnutrition
Dozens of stakeholders from across New England gathered to identify collaborative opportunities for advancement in sustainability and technology
Key to the new collaboration with India’s leading public research university is an interdisciplinary center of excellence on nutrition science and medicine
Now Joshua Reed-Diawuoh’s fair-trade snack company is empowering African farmers
Though they do not give medical advice, doulas can help pregnant clients navigate the childbirth journey
A Fletcher School Ph.D. candidate on leadership and service
Howie Severino, A83, reflects on a career reporting on dictators, rebuilding Filipino journalism, and telling stories across all walks of life
Using the cases of El Salvador and Honduras, a Tufts sociologist examines whether ‘states of exception’ truly stop violence or merely shift it
Study links midlife intakes of high-quality carbohydrates and dietary fiber to better health in older women