HNRCA’s Tong Zheng and Sarah Booth are quoted about their collaborative research on mice that shows how insufficient consumption of vitamin K may adversely affect cognition as people get older.
Friedman School Ph.D. student Shuyue Deng is quoted about computer modeling by Friedman and FIMI that indicates medically tailored meal programs would generate annual healthcare net cost savings in 49 out of 50 states.