The Washington Post
Distinguished Professor, Friedman School Dean Emeritus, and FIMI Director Dariush Mozaffarian is quoted in this article exploring the marketing of superfoods, highlighting that “all fruits and vegetables are good” and that healthy diets are built on the consumption of a variety of whole foods.
Boston Globe
TUSM’s Wayne Altman says that uplitMD, a new video streaming service aimed at new parents that features advice from board-certified, practicing physicians, “has a lot of merit.”
Yahoo! News
TUSM’s Clifford Rosen, based at Maine Medical Center, is quoted about his research examining the impact of GLP-1s on bone health.
The Conversation
Fletcher’s Donald Heflin discusses the U.S. military assault on Iran and death of Supreme Leader Ayatollah Ali Khamenei.
Everyday Health
Distinguished Professor, Friedman School Dean Emeritus, and FIMI Director Dariush Mozaffarian is quoted throughout this article on protein consumption, noting that the current obsession with protein is based in marketing and hype, not science.
Everyday Health
Distinguished Professor, Friedman School Dean Emeritus, and FIMI Director Dariush Mozaffarian comments on several health benefits of walnuts.
Scientific American
HNRCA’s Sai Das comments on research that shows any one of five diet categories that are rich in fruits and vegetables can boost one’s lifespan.
USA Today
Friedman School’s William Masters identifies factors driving up the cost of groceries and offers tips for saving money when shopping for food.
Christian Science Monitor
Fletcher Visitor Professor Arash Reisinezhad is quoted a length about the United States’ likely strategy on Iran and the associated risks.