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In the shadow of U.S. export controls, China rallies its own chip industry

NPR
Fletcher’s Chris Miller explains why he is skeptical of the U.S. argument that allowing China access to good, but not cutting-edge, chips from the U.S. will keep the country hooked on U.S. technology. Miller is the author of “Chip War: The Fight for the World's Most Critical Technology.”

Is Saturated Fat Actually Good for You?

New York Times
HNRCA Distinguished Professor Alice Lichtenstein, identified as a Tufts professor of nutrition science and policy, weighs in on the debate over nutritional guidelines regarding saturated fats, highlighting that guidelines “should focus less on limiting saturated fats and more on swapping them for healthier unsaturated ones.”

RFK Jr.'s vaccine panel is just getting started

Stat News (Boston Globe)
A&S Community Health Assistant Professor Liana Woskie is quoted about her new research that found a significant increase in violations of the Emergency Medical Treatment and Labor Act (EMTALA) in US states where abortion is prohibited without exception for health reasons.