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RFK, Jr. Upsets Food Pyramid, Urging Americans to Eat More Meat

Scientific American
HNRCA Distinguished Professor Alice Lichtenstein comments throughout this article on new federal dietary guidelines that Americans consume more saturated fat, noting, “I know of no evidence to indicate that there would be an advantage to increasing the saturated fat content of the diet.”

In the shadow of U.S. export controls, China rallies its own chip industry

NPR
Fletcher’s Chris Miller explains why he is skeptical of the U.S. argument that allowing China access to good, but not cutting-edge, chips from the U.S. will keep the country hooked on U.S. technology. Miller is the author of “Chip War: The Fight for the World's Most Critical Technology.”